Preparation time: less than 30 minutes
RECIPE PREPARATION Oriental salad:
I washed the potatoes and boiled them with the peel. After they boiled, I passed them under a stream of cold water, cleaned them and cut them into larger cubes. I cut the onion into small pieces and cut the cucumbers into small pieces. I mixed potatoes, onions, cucumbers, olives and seasoned with salt, oil and vinegar.